Mold

I must say i love these they are so easy to use and the results are amazing Diamond Heart Shape Silicone Mold for Baking Mousse Cake,8 Cavities Love-shaped Hot Chocolate Molds, Non-Stick Letter Number Chocolate Molds with 2 Pieces Mini WoodenThese mold are so cute! I super love that they come with little letters and tiny hearts. I've been seeing all these smashable hearts being sold and made on Instagram, and wanted to try to make some Very good product. As described. Arrived on time and good quality.Beautiful molded chocolates are easy to make when you know how to use a chocolate mold! Our large selection of plastic chocolate molds will give you limitless options for party favors, DIY wedding favors, Birthday treats, and more. This guide will get you on your way to creating beautiful chocolates at home. Release the Chocolates from the Mold Check the bottom of the mold, is it white and cloudy? If so, your chocolate candy is hardened and has started to pull away from the mold, and it’s ready to release! Does it still look wet and pressed against the mold? Your chocolate may need some more time to harden. Once hardened, carefully flip the chocolate mold over onto a paper towel. Keep the mold close to the work surface (no skydiving chocolates!) and give it a little tap if they won’t release right away. If you have trouble getting chocolate to release from molds, you can place it in the freezer for up to 5 minutes. Sometimes it needs to be extra cold! Dull finish or White Streaking Molded chocolates should have a beautiful shine, but if they look a little dull, it might be because the chocolates need more time in the fridge. Although they may look hardened, sometimes they need just a little longer. Noticing white streaks? White streaks happen when candy melts have gotten a little too warm during melting, this separates the fats and creates a streaky finish. Try remelting the chocolate and stirring it a little extra. How to use candy molds with different colors If you want to paint different colors in your chocolate mold, you’ll need plastic bristle paintbrushes. Regular soft paintbrushes leave behind fine hairs and will get ruined if the chocolate hardens. Paint different details inside the chocolate mold using merckens colored candy coatings. You can purchase individual colors, or a rainbow mix bag if you only need a few chips of each color. If you’re only melting a couple of chips to paint with, use a small bowl that is equivalent in size to the amount of chocolate you are melting. Little glass prep bowls work great! Melt in the microwave for 5 to 10 seconds at a time and stir in between intervals. You could also invest in a heated candy melter palette to make the job easier! http://www.amazon.com/gp/product/B08THQPT9S